Brandy Alexander Pie

1. 1

   In small mixer bowl, combine dessert mix and milk and beat at high speed in electric mixer for about 1 minute.

2. 2

   Blend in water and brandy and beat at high speed 2 minutes more or until fluffy. Whip cream and carefully fold into prepared filling.

3. 3

   Pile into baked pastry shell and chill for 3 to 4 hours.

4. 4

   Garnish with whipped cream and chocolate shavings.

5. 5

   Don't be afraid to add chocolate shavings to filling.

6. 6

   Use milk chocolate.

* Per serving · 4 servings · Values may vary.

No additional tips available.