How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brandied Fruit Muffins Or Loaf Cake Recipe?

You need 12 ingredients. The key ingredients include: 2 c. golden brown raisins, 2 c. sugar, 2 c. water, 2 stk margarine, and more.

Is Brandied Fruit Muffins Or Loaf Cake Recipe suitable as baking & desserts?

Yes, Brandied Fruit Muffins Or Loaf Cake Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Brandied Fruit Muffins Or Loaf Cake Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Brandied Fruit Muffins Or Loaf Cake Recipe Recipe

Name: Brandied Fruit Muffins Or Loaf Cake Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. golden brown raisins; 2 c. sugar; 2 c. water; 2 stk margarine; 3 1/2 c. flour or possibly more; 2 x teas baking soda; 2 x teas cinnamon; 1 x tea nutmeg; 1/2 x tea clove; 1/2 x tea salt; 2 c. minced nuts; 2 c. brandied fruit, liquid removed and minced

Brandied Fruit Muffins Or Loaf Cake Recipe

Eats Now Editorial Team · 1352 kcal · Baking & Desserts

Brandied Fruit Muffins Or Loaf Cake Recipe – a delicious recipe with golden brown raisins, sugar, water, margarine, flour, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Brandied Fruit Muffins Or Loaf Cake Recipe

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