Brandied Fruit

Name: Brandied Fruit
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. water; 1/2 c. brown sugar; 1/3 c. white sugar; 1/2 tsp. cinnamon; 1/8 tsp. allspice; 1/8 tsp. nutmeg; 1/2 c. juice; 1 c. dried apricots; 1 c. dried apples; 1 c. pitted prunes; 1/2 c. raisins; 3/4 c. maraschino cherries (optional)

Eats Now Editorial Team · 224 kcal · General

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Brandied Fruit – a delicious recipe with water, brown sugar, white sugar, cinnamon, allspice, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3/4 c. water
1/2 c. brown sugar
1/3 c. white sugar
1/2 tsp. cinnamon
1/8 tsp. allspice
1/8 tsp. nutmeg
1/2 c. juice
1 c. dried apricots
1 c. dried apples
1 c. pitted prunes
1/2 c. raisins
3/4 c. maraschino cherries (optional)

1
In medium mixing bowl, put water, sugars and spices and mix. Microwave 4 to 6 minutes or until mixture boils and sugars dissolve.
2
Stir once.
3
Stir in remaining ingredients.
4
Microwave 9 to 14 minutes or until fruit is tender. Stir 1 or 2 times.
5
Cover and refrigerate 3 days before serving.
6
Keep no longer than 3 weeks.

224

kcal

Calories

Carbs

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3/4 c. water, 1/2 c. brown sugar, 1/3 c. white sugar, 1/2 tsp. cinnamon, and more.

Yes, Brandied Fruit falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
224 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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