How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brandied Fresh Fruit Pot?

You need 8 ingredients. The key ingredients include: 2 c. oranges, peeled and sectioned, 2 c. pineapple, chopped (fresh), 2 c. pears, pared and chopped, 2 c. peaches, peeled and chopped (fresh), and more.

Is Brandied Fresh Fruit Pot suitable as general?

Yes, Brandied Fresh Fruit Pot falls under the General category and is a great choice for this type of meal.

How do I store leftover Brandied Fresh Fruit Pot?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brandied Fresh Fruit Pot Recipe

Name: Brandied Fresh Fruit Pot
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. oranges, peeled and sectioned; 2 c. pineapple, chopped (fresh); 2 c. pears, pared and chopped; 2 c. peaches, peeled and chopped (fresh); 2 c. maraschino cherries, quartered or halved grapes; 2 1/2 c. packed brown sugar; 6-inch stick cinnamon, broken up; 1 pt. apricot brandy

Brandied Fresh Fruit Pot – a delicious recipe with oranges, pineapple, peaches, maraschino cherries, brown sugar, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. oranges, peeled and sectioned
2 c. pineapple, chopped (fresh)
2 c. pears, pared and chopped
2 c. peaches, peeled and chopped (fresh)
2 c. maraschino cherries, quartered or halved grapes
2 1/2 c. packed brown sugar
6-inch stick cinnamon, broken up
1 pt. apricot brandy

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1131 kcal
Category
General

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Brandied Fresh Fruit Pot

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