How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brandenburg Peanut Butter Pie?

You need 6 ingredients. The key ingredients include: 1 (9-inch) pie shell (unbaked), 2 eggs, beaten, 1 c. light corn syrup, 1 c. sugar, and more.

Is Brandenburg Peanut Butter Pie suitable as baking & desserts?

Yes, Brandenburg Peanut Butter Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Brandenburg Peanut Butter Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Brandenburg Peanut Butter Pie Recipe

Name: Brandenburg Peanut Butter Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (9-inch) pie shell (unbaked); 2 eggs, beaten; 1 c. light corn syrup; 1 c. sugar; 1/2 c. peanut butter; 1 tsp. vanilla

Brandenburg Peanut Butter Pie – a delicious recipe with pie shell, eggs, light corn syrup, sugar, peanut butter, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (9-inch) pie shell (unbaked)
2 eggs, beaten
1 c. light corn syrup
1 c. sugar
1/2 c. peanut butter
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
535 kcal
Category
Baking & Desserts

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Brandenburg Peanut Butter Pie

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