How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bran Muffins?

You need 7 ingredients. The key ingredients include: 2 c. whole wheat flour, 1/2 c. brown sugar, 3/4 c. sour milk or cream, 1 egg, and more.

Is Bran Muffins suitable as baking & desserts?

Yes, Bran Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Bran Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bran Muffins Recipe

Name: Bran Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. whole wheat flour; 1/2 c. brown sugar; 3/4 c. sour milk or cream; 1 egg; 2 tsp. baking powder; 1/2 tsp. soda; 1/4 tsp. salt

Bran Muffins – a delicious recipe with whole wheat flour, brown sugar, sour milk, egg, baking powder, soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. whole wheat flour
1/2 c. brown sugar
3/4 c. sour milk or cream
1 egg
2 tsp. baking powder
1/2 tsp. soda
1/4 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
715 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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