Bran Muffins

Name: Bran Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. milk; 1 egg; 1/4 c. honey; 1 c. oatmeal; 1 Tbsp. baking powder; 1/2 c. raisins; 3/4 c. bran cereal; 1/4 c. vegetable oil; 1/4 c. firmly packed brown sugar; 2/3 c. flour; 1/4 tsp. salt; 1/2 c. chopped nuts

Eats Now Editorial Team · 448 kcal · Baking & Desserts

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Bran Muffins – a delicious recipe with milk, egg, honey, oatmeal, baking powder, raisins. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 c. milk
1 egg
1/4 c. honey
1 c. oatmeal
1 Tbsp. baking powder
1/2 c. raisins
3/4 c. bran cereal
1/4 c. vegetable oil
1/4 c. firmly packed brown sugar
2/3 c. flour
1/4 tsp. salt
1/2 c. chopped nuts

1
Mix all ingredients well.
2
Bake in preheated oven at 400u00b0 for about 15 minutes.

448

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3/4 c. milk, 1 egg, 1/4 c. honey, 1 c. oatmeal, and more.

Yes, Bran Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
448 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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