How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bran Flax Muffins?

You need 16 ingredients. The key ingredients include: 1 1/2 cups all-purpose flour, 3/4 cup ground flax seed, 3/4 cup oat bran, 1 cup brown sugar, and more.

Is Bran Flax Muffins suitable as baking & desserts?

Yes, Bran Flax Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Bran Flax Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bran Flax Muffins Recipe

Name: Bran Flax Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 1/2 cups all-purpose flour; 3/4 cup ground flax seed; 3/4 cup oat bran; 1 cup brown sugar; 2 teaspoons baking soda; 1 teaspoon baking powder; 1 teaspoon salt; 2 teaspoons ground cinnamon; 3/4 cup skim milk; 2 eggs, beaten; 1 teaspoon vanilla extract; 2 tablespoons vegetable oil; 2 cups shredded carrots; 2 apples, peeled, shredded; 1/2 cup raisins; 1 cup chopped mixed nuts

Bran Flax Muffins – a delicious recipe with flour, ground flax, bran, brown sugar, baking soda, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Bran Flax Muffins

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