How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bran Bread?

You need 9 ingredients. The key ingredients include: 1 c. water, heat, 1 c. bran cereal, 1 c. lukewarm water, 2 pkg. dry yeast, and more.

Is Bran Bread suitable as general?

Yes, Bran Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Bran Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bran Bread Recipe

Name: Bran Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. water, heat; 1 c. bran cereal; 1 c. lukewarm water; 2 pkg. dry yeast; 6 to 7 c. flour; 2 eggs, beaten; 1/3 c. oil; 1/4 c. sugar; 1 tsp. salt

Bran Bread – a delicious recipe with water, bran cereal, water, yeast, flour, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. water, heat
1 c. bran cereal
1 c. lukewarm water
2 pkg. dry yeast
6 to 7 c. flour
2 eggs, beaten
1/3 c. oil
1/4 c. sugar
1 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
852 kcal
Category
General

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Bran Bread

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