How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Braised Sirloin Tips?

You need 9 ingredients. The key ingredients include: 2 lb. beef sirloin tip roast, cut into 1-inch cubes, 2 Tbsp. fat, 2 (10 1/2 oz.) cans condensed beef consomme, 2/3 c. red Burgundy wine, and more.

Is Braised Sirloin Tips suitable as meat & poultry?

Yes, Braised Sirloin Tips falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Braised Sirloin Tips?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Braised Sirloin Tips Recipe

Name: Braised Sirloin Tips
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. beef sirloin tip roast, cut into 1-inch cubes; 2 Tbsp. fat; 2 (10 1/2 oz.) cans condensed beef consomme; 2/3 c. red Burgundy wine; 3 Tbsp. soy sauce; 2 cloves minced garlic; 1/2 tsp. salt; 2 Tbsp. cornstarch; 1/4 c. hot water

Braised Sirloin Tips – a delicious recipe with beef sirloin tip roast, fat, condensed beef, red Burgundy wine, soy sauce, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. beef sirloin tip roast, cut into 1-inch cubes
2 Tbsp. fat
2 (10 1/2 oz.) cans condensed beef consomme
2/3 c. red Burgundy wine
3 Tbsp. soy sauce
2 cloves minced garlic
1/2 tsp. salt
2 Tbsp. cornstarch
1/4 c. hot water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
729 kcal
Category
Meat & Poultry

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Braised Sirloin Tips

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