Try this homemade Braised Pears recipe the whole family will love. Made with red wine, tawny port, orange juice and orange peel. Easy step-by-step instr…
This Braised Pears relies on simple, everyday ingredients such as red wine, good, tawny port, 10 year old, orange peel and cinnamon stick. It comes together quickly and makes 4 servings, at about 291 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026