Braised Meat Loaf Recipe

Name: Braised Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound ground beef; 1 pound smoked ham cooked, ground; 1 pound ground pork; 3 large eggs; 2 teaspoons salt; 1/2 teaspoon black pepper; 1/4 teaspoon nutmeg; 1 x chipotle sauce; 1/2 cup bread crumbs dry; 1/4 cup corn tortillas instant mix; 1/2 cup vegetable oil

Servings: persons

1 pound ground beef
1 pound smoked ham cooked, ground
1 pound ground pork
3 large eggs
2 teaspoons salt
1/2 teaspoon black pepper
1/4 teaspoon nutmeg
1 x chipotle sauce
1/2 cup bread crumbs dry
1/4 cup corn tortillas instant mix
1/2 cup vegetable oil

1
Mix ground beef, fully cooked ham, ground pork, eggs, salt, pepper, and the nutmeg.
2
Shape into a loaf.
3
Cover and refrigerate for 1 hour.
4
Prepare Chipolte Sauce and set aside.
5
Mix bread crumbs and tortilla mix.
6
Coat meat loaf with bred crumb mixture.
7
Heat oil in 10-inch skillet until hot.
8
Cook meat loaf in oil over medium heat until brown on all sides.
9
Pour Chipotle Sauce over meat loaf.
10
Heat to boiling and reduce the heat.
11
Cover and simmer until done; about 1 hour.

1157

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 pound ground beef, 1 pound smoked ham cooked, ground, 1 pound ground pork, 3 large eggs, and more.

Yes, Braised Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Braised Meat Loaf

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