How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Braised Fennel With Lemon ?

You need 7 ingredients. The key ingredients include: 7 tablespoons extra-virgin olive oil, divided, 4 fresh fennel bulbs, each cut lengthwise into 6 wedges, 1/3 cup chopped shallots, 2 tablespoons fresh lemon juice, and more.

Is Braised Fennel With Lemon suitable as general?

Yes, Braised Fennel With Lemon falls under the General category and is a great choice for this type of meal.

How do I store leftover Braised Fennel With Lemon ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Braised Fennel With Lemon Recipe

Name: Braised Fennel With Lemon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 tablespoons extra-virgin olive oil, divided; 4 fresh fennel bulbs, each cut lengthwise into 6 wedges; 1/3 cup chopped shallots; 2 tablespoons fresh lemon juice; 2 tablespoons chopped fresh parsley; 2 teaspoons grated lemon peel; 1 garlic clove, minced

Braised Fennel With Lemon – a delicious recipe with extra-virgin olive oil, fresh fennel bulbs, shallots, lemon juice, parsley, garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

7 tablespoons extra-virgin olive oil, divided
4 fresh fennel bulbs, each cut lengthwise into 6 wedges
1/3 cup chopped shallots
2 tablespoons fresh lemon juice
2 tablespoons chopped fresh parsley
2 teaspoons grated lemon peel
1 garlic clove, minced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
275 kcal
Category
General

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Braised Fennel With Lemon

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