Try this homemade Braised Collard Greens In Spicy Coconut Milk Sauce recipe the whole family will love. Made with collard greens, garlic, shallots and p…
This Braised Collard Greens In Spicy Coconut Milk Sauce relies on simple, everyday ingredients such as bunch collard greens, garlic, shallots and thai peppers. It comes together quickly and makes 4 servings, at about 221 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026