How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Braised Collard Greens In Spicy Coconut Milk Sauce?

You need 8 ingredients. The key ingredients include: 1 bunch collard greens, 3 garlic, 3 shallots, 5 Thai peppers, and more.

Is Braised Collard Greens In Spicy Coconut Milk Sauce suitable as general?

Yes, Braised Collard Greens In Spicy Coconut Milk Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Braised Collard Greens In Spicy Coconut Milk Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Braised Collard Greens In Spicy Coconut Milk Sauce Recipe

Name: Braised Collard Greens In Spicy Coconut Milk Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bunch collard greens; 3 garlic; 3 shallots; 5 Thai peppers; salt; 1 cup light coconut milk; 1 inch cut of galangal root; 1 tablespoon canola or vegetable oil

Braised Collard Greens In Spicy Coconut Milk Sauce – a delicious recipe with collard greens, garlic, shallots, peppers, salt, light coconut milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 bunch collard greens
3 garlic
3 shallots
5 Thai peppers
salt
1 cup light coconut milk
1 inch cut of galangal root
1 tablespoon canola or vegetable oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
221 kcal
Category
General

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