How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Braised Cheddar Beef Cubes?

You need 13 ingredients. The key ingredients include: 2 1/2 lbs beef stew meat, 1/4 cup flour, 1 teaspoon salt, 1/4 teaspoon pepper, and more.

Is Braised Cheddar Beef Cubes suitable as soups & stews?

Yes, Braised Cheddar Beef Cubes falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Braised Cheddar Beef Cubes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Braised Cheddar Beef Cubes Recipe

Name: Braised Cheddar Beef Cubes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 lbs beef stew meat; 1/4 cup flour; 1 teaspoon salt; 1/4 teaspoon pepper; 3 tablespoons oil; 2 beef bouillon cubes; 1 large onion, chopped; 1/2 teaspoon celery seed; 3/4 cup water; 15 ounces tomato sauce; 2 tablespoons brown sugar; 4 ounces sharp cheddar cheese, grated; 1/2 lb fresh mushrooms, halved

Braised Cheddar Beef Cubes

Eats Now Editorial Team · 1145 kcal · Soups & Stews

Braised Cheddar Beef Cubes – a delicious recipe with beef stew meat, flour, salt, pepper, oil, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Braised Cheddar Beef Cubes

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