How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Braised Chard?

You need 6 ingredients. The key ingredients include: 1 pound Swiss chard, 3 tablespoons extra-virgin olive oil, 3 cloves garlic, sliced, 1/4 cup chopped scallions, and more.

Is Braised Chard suitable as vegetarian?

Yes, Braised Chard falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Braised Chard?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Braised Chard Recipe

Name: Braised Chard
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound Swiss chard; 3 tablespoons extra-virgin olive oil; 3 cloves garlic, sliced; 1/4 cup chopped scallions; Salt and freshly ground black pepper; 1/4 cup freshly grated Parmesan cheese

Braised Chard – a delicious recipe with chard, extra-virgin olive oil, garlic, scallions, Salt, freshly grated Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 pound Swiss chard
3 tablespoons extra-virgin olive oil
3 cloves garlic, sliced
1/4 cup chopped scallions
Salt and freshly ground black pepper
1/4 cup freshly grated Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
130 kcal
Category
Vegetarian

Eats Now Editorial Team

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Braised Chard

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