How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Braised Cabbage, Kielbasa And Spuds?

You need 5 ingredients. The key ingredients include: 1 1/2 lb. head green cabbage, 4 large potatoes, 1 c. chicken broth, 1 Tbsp. mustard, and more.

Is Braised Cabbage, Kielbasa And Spuds suitable as soups & stews?

Yes, Braised Cabbage, Kielbasa And Spuds falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Braised Cabbage, Kielbasa And Spuds?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Braised Cabbage, Kielbasa And Spuds Recipe

Name: Braised Cabbage, Kielbasa And Spuds
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. head green cabbage; 4 large potatoes; 1 c. chicken broth; 1 Tbsp. mustard; 1 lb. thickly sliced kielbasa

Braised Cabbage, Kielbasa And Spuds – a delicious recipe with head green cabbage, potatoes, chicken broth, mustard, kielbasa. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 lb. head green cabbage
4 large potatoes
1 c. chicken broth
1 Tbsp. mustard
1 lb. thickly sliced kielbasa

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
178 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Braised Cabbage, Kielbasa And Spuds

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