Try this homemade Braised Cabbage recipe the whole family will love. Made with corn oil, onion, tomatoes and salt. Easy step-by-step instructions included.
This Braised Cabbage relies on simple, everyday ingredients such as corn oil, large yellow onion chopped, canned crushed tomatoes and medium green cabbage chopped. It comes together quickly and makes 4 servings, at about 27 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026