How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Braised Beef Roast?

You need 7 ingredients. The key ingredients include: 4 lbs beef roast, 1 tablespoon oil, 1 tablespoon cracked pepper, 3 ¼ cups water, and more.

Is Braised Beef Roast suitable as meat & poultry?

Yes, Braised Beef Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Braised Beef Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Braised Beef Roast Recipe

Name: Braised Beef Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 4 lbs beef roast; 1 tablespoon oil; 1 tablespoon cracked pepper; 3 ¼ cups water; 2 tablespoons beef bouillon granules or 6 beef bouillon cubes; potato (optional); carrot (optional)

Braised Beef Roast – a delicious recipe with beef roast, oil, cracked pepper, water, beef bouillon granules, potato. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 lbs beef roast
1 tablespoon oil
1 tablespoon cracked pepper
3 ¼ cups water
2 tablespoons beef bouillon granules or 6 beef bouillon cubes
potato (optional)
carrot (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Braised Beef Roast

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