How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Braised Beef?

You need 7 ingredients. The key ingredients include: brisket of stew beef, sliced to fry, 1 c. onion, chopped, cooking oil, 1 c. celery, chopped, and more.

Is Braised Beef suitable as soups & stews?

Yes, Braised Beef falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Braised Beef?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Braised Beef Recipe

Name: Braised Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: brisket of stew beef, sliced to fry; 1 c. onion, chopped; cooking oil; 1 c. celery, chopped; 1 c. carrots, chopped; 1 c. potatoes, diced; salt and pepper

Braised Beef – a delicious recipe with brisket of stew beef, onion, cooking oil, celery, carrots, potatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

brisket of stew beef, sliced to fry
1 c. onion, chopped
cooking oil
1 c. celery, chopped
1 c. carrots, chopped
1 c. potatoes, diced
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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