Brad'S Mom'S Breakfast Casserole

1. 1

   Brown sausage in a medium skillet over low heat.

2. 2

   Drain grease and set aside to cool.

3. 3

   Lightly beat eggs in a large bowl; add milk, mustard and salt and blend well.

4. 4

   Stir in bread crusts, add sausage and cheese and mix well.

5. 5

   Pour into a shallow, 2-qt glass baking dish and refrigerate overnight.

6. 6

   The next morning, preheat oven to 350u00b0 and bake casserole for 40-45 minutes or until edges are golden brown.

7. 7

   Serve hot or at room temperature.

* Per serving · 4 servings · Values may vary.

No additional tips available.