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["Magazine SOUTHERN BOYSENBERRY COBBLER Place berries in a lightly greased 2-qt baking dish.", "Combine sugar and flour; add in water and lemon juice, mixing well.", "Pour syrup over berries; bake at 350 about 15 min while preparing the pastry.", "Place pastry over warm berries; brush with melted butter.", "Bake at 425 for 20 to 30 min, or possibly till pastry is golden.", "Pastry: Combine flour, sugar, baking pwdr, and salt.", "Cut in shortening till mix resembles coarse crumbs; stir in whipping cream and buttermilk.", "Knead dough 4 or possibly 5 times; roll to about 1/4"" thickness on a lightly floured surface.", "Cut dough to fit baking dish.", "Serve cobbler hot with cream and sugar.", "Servings: 8"]
