Boy'S Twice Baked Potatoes

1. 1

   Bake potatoes until almost done.

2. 2

   Remove from oven long enough to cool, then peel.

3. 3

   Set aside.

4. 4

   In a large pot or mixing bowl, add margarine to potatoes while warm.

5. 5

   Add margarine, milk and sour cream.

6. 6

   Beat well until blended.

7. 7

   Add chives, bacon bits and 1/2 package cheese.

8. 8

   Beat until well blended.

9. 9

   Put into large baking pan or dish.

10. 10

    Add remaining shredded Cheddar on top of potatoes.

11. 11

    Bake at 350u00b0 for 1 hour.

12. 12

    Serve hot.

* Per serving · 4 servings · Values may vary.

No additional tips available.