Bake this irresistible Bowling Green, Kentucky Pumpkin Pie Cake at home. Made with pumpkin, eggs, milk and sugar. Easy step-by-step instructions included.
This Bowling Green, Kentucky Pumpkin Pie Cake relies on simple, everyday ingredients such as (29 oz.) can pumpkin, eggs, evaporated milk and sugar. It comes together quickly and makes 4 servings, at about 559 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Bowling Green, Kentucky Pumpkin Pie Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026