Bourbon Pumpkin Pie With Cinnamon Pecan Streusel Recipe

Name: Bourbon Pumpkin Pie With Cinnamon Pecan Streusel
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR THE CRUST:; 1 whole Packaged Frozen Pie Crust; FOR THE FILLING:; 3/4 teaspoons Ground Cinnamon; 1/4 teaspoons Ground Allspice; 1/4 teaspoons Ground Ginger; 1/4 teaspoons Ground Nutmeg; 1/8 teaspoons Ground Cloves; 2 whole Eggs; 1 can (15 Oz. Size) Pumpkin Puree; 1 can (14 Oz. Size) Sweetened Condensed Milk; 2 Tablespoons Bourbon; FOR THE STREUSEL:; 1/3 cups All-purpose Flour; 1/3 cups Dark Brown Sugar; 1/4 cups Oats; 1/4 cups Pecans, Chopped; 2 Tablespoons Unsalted Butter, Cubed; 2 teaspoons Water, More If Needed; 3/4 teaspoons Ground Cinnamon; 1/8 teaspoons Ground Ginger

Servings: persons

FOR THE CRUST:
1 whole Packaged Frozen Pie Crust
FOR THE FILLING:
3/4 teaspoons Ground Cinnamon
1/4 teaspoons Ground Allspice
1/4 teaspoons Ground Ginger
1/4 teaspoons Ground Nutmeg
1/8 teaspoons Ground Cloves
2 whole Eggs
1 can (15 Oz. Size) Pumpkin Puree
1 can (14 Oz. Size) Sweetened Condensed Milk
2 Tablespoons Bourbon
FOR THE STREUSEL:
1/3 cups All-purpose Flour
1/3 cups Dark Brown Sugar
1/4 cups Oats
1/4 cups Pecans, Chopped
2 Tablespoons Unsalted Butter, Cubed
2 teaspoons Water, More If Needed
3/4 teaspoons Ground Cinnamon
1/8 teaspoons Ground Ginger

1
Preheat oven to 375u00b0F.
2
For the crust:
3
Roll out the pie dough into a 12-inch circle. Transfer the dough to a 9-inch pie plate. Cut away any overlap.
4
For the filling:
5
In a large bowl, combine cinnamon, allspice, ginger, nutmeg, cloves, eggs, pumpkin puree, condensed milk, and bourbon.
6
For the streusel:
7
Combine all ingredients into a bowl, making sure the butter and flour have been completely combined.
8
Pour the filling into the pie crust. Sprinkle the streusel topping onto the filling. Bake for at least 45 minutes and let cool completely before serving. Garnish with whipped cream if desired.
9
Recipe adapted from Cooking Light Magazine.

363

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 21 ingredients. The key ingredients include: FOR THE CRUST:, 1 whole Packaged Frozen Pie Crust, FOR THE FILLING:, 3/4 teaspoons Ground Cinnamon, and more.

Yes, Bourbon Pumpkin Pie With Cinnamon Pecan Streusel falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bourbon Pumpkin Pie With Cinnamon Pecan Streusel

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