Bake this irresistible Bourbon Pie at home. Made with whipping cream, gelatin, egg yolks and dish pie shell. Easy step-by-step instructions included.
This Bourbon Pie relies on simple, everyday ingredients such as pint whipping cream, egg yolks, baked deep dish pie shell and sugar. It comes together quickly and makes 4 servings, at about 410 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Bourbon Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026