Bourbon Baby Back Ribs

1. 1

   Prepare barbecue (medium heat).

2. 2

   Sprinkle ribs with salt, pepper and 1/2 teaspoon cumin.

3. 3

   Place ribs, meaty side up, on grill.

4. 4

   Cover and grill 10 minutes.

5. 5

   Meanwhile, mix barbecue sauce, cilantro, onion, bourbon, chili powder and remaining 3/4 teaspoon cumin in heavy small saucepan; bring to boil, stirring occasionally.

6. 6

   Place saucepan at edge of grill to keep sauce warm.

7. 7

   Turn ribs meaty side down.

8. 8

   Cover and grill until cooked through, about 10 minutes.

9. 9

   Turn ribs over again; brush meaty side generously with sauce.

10. 10

    Cover and grill ribs until sauce sets thickly, about 3 minutes longer.

11. 11

    Divide ribs between plates.

12. 12

    Serve with remaining sauce.

* Per serving · 4 servings · Values may vary.

No additional tips available.