Bake this irresistible Bourbon And Barley Pecan Pie at home. Made with sugar, butter, corn syrup and barley malt. Easy step-by-step instructions included.
This Bourbon And Barley Pecan Pie relies on simple, everyday ingredients such as sugar, butter, melted, dark corn syrup and barley malt. It comes together quickly and makes 4 servings, at about 564 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Bourbon And Barley Pecan Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026