How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Boulders' Crepes At The Boulders Recipe?

You need 8 ingredients. The key ingredients include: 1 c. all-purpose flour, 2 x Large eggs, 1/2 tsp kosher salt, 1 1/3 c. whole lowfat milk, and more.

Is Boulders' Crepes At The Boulders Recipe suitable as breakfast?

Yes, Boulders' Crepes At The Boulders Recipe falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Boulders' Crepes At The Boulders Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Boulders' Crepes At The Boulders Recipe Recipe

Name: Boulders' Crepes At The Boulders Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. all-purpose flour; 2 x Large eggs; 1/2 tsp kosher salt; 1 1/3 c. whole lowfat milk; 2 Tbsp. butter lowfat milk; 1 pch freshly-grnd white pepper; 1 pch nutmeg; 1 pch cinnamon

Boulders' Crepes At The Boulders Recipe – a delicious recipe with flour, eggs, kosher salt, milk, butter, white pepper. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 c. all-purpose flour
2 x Large eggs
1/2 tsp kosher salt
1 1/3 c. whole lowfat milk
2 Tbsp. butter lowfat milk
1 pch freshly-grnd white pepper
1 pch nutmeg
1 pch cinnamon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
458 kcal
Category
Breakfast

Eats Now Editorial Team

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Boulders' Crepes At The Boulders Recipe

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