How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bottom of the Jar Jam Vinaigrette with Chopped Greens?

You need 6 ingredients. The key ingredients include: 1 rounded tablespoon orange marmalade, seedless raspberry, grape or strawberry jam or jelly - scrape the bottom of the jar, 2 teaspoons Dijon or spicy mustard, 2 tablespoons white wine vinegar or juice of 1 lemon, 1/4 cup extra-virgin olive oil, and more.

Is Bottom of the Jar Jam Vinaigrette with Chopped Greens suitable as salads?

Yes, Bottom of the Jar Jam Vinaigrette with Chopped Greens falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Bottom of the Jar Jam Vinaigrette with Chopped Greens?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bottom of the Jar Jam Vinaigrette with Chopped Gree

Name: Bottom of the Jar Jam Vinaigrette with Chopped Greens
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 rounded tablespoon orange marmalade, seedless raspberry, grape or strawberry jam or jelly - scrape the bottom of the jar; 2 teaspoons Dijon or spicy mustard; 2 tablespoons white wine vinegar or juice of 1 lemon; 1/4 cup extra-virgin olive oil; 8 cups chopped greens and any vegetables you have on hand; Salt and freshly ground black pepper

Try this homemade Bottom of the Jar Jam Vinaigrette with Chopped Greens recipe the whole family will love. Made with orange marmalade, mustard, white wi…

This Bottom of the Jar Jam Vinaigrette with Chopped Greens relies on simple, everyday ingredients such as dijon or spicy mustard and extra-virgin olive oil. It comes together quickly and makes 4 servings, at about 144 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Servings: persons

1 rounded tablespoon orange marmalade, seedless raspberry, grape or strawberry jam or jelly - scrape the bottom of the jar
2 teaspoons Dijon or spicy mustard
2 tablespoons white wine vinegar or juice of 1 lemon
1/4 cup extra-virgin olive oil
8 cups chopped greens and any vegetables you have on hand
Salt and freshly ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
144 kcal
Category
Salads

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