How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bottom of the Jar Jam Vinaigrette with Chopped Greens?

You need 6 ingredients. The key ingredients include: 1 rounded tablespoon orange marmalade, seedless raspberry, grape or strawberry jam or jelly - scrape the bottom of the jar, 2 teaspoons Dijon or spicy mustard, 2 tablespoons white wine vinegar or juice of 1 lemon, 1/4 cup extra-virgin olive oil, and more.

Is Bottom of the Jar Jam Vinaigrette with Chopped Greens suitable as salads?

Yes, Bottom of the Jar Jam Vinaigrette with Chopped Greens falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Bottom of the Jar Jam Vinaigrette with Chopped Greens?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bottom of the Jar Jam Vinaigrette with Chopped Greens Recipe

Name: Bottom of the Jar Jam Vinaigrette with Chopped Greens
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 rounded tablespoon orange marmalade, seedless raspberry, grape or strawberry jam or jelly - scrape the bottom of the jar; 2 teaspoons Dijon or spicy mustard; 2 tablespoons white wine vinegar or juice of 1 lemon; 1/4 cup extra-virgin olive oil; 8 cups chopped greens and any vegetables you have on hand; Salt and freshly ground black pepper

Bottom of the Jar Jam Vinaigrette with Chopped Greens – a delicious recipe with orange marmalade, mustard, white wine vinegar, extra-virgin olive oil, vegetables, Salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 rounded tablespoon orange marmalade, seedless raspberry, grape or strawberry jam or jelly - scrape the bottom of the jar
2 teaspoons Dijon or spicy mustard
2 tablespoons white wine vinegar or juice of 1 lemon
1/4 cup extra-virgin olive oil
8 cups chopped greens and any vegetables you have on hand
Salt and freshly ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
144 kcal
Category
Salads

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Bottom of the Jar Jam Vinaigrette with Chopped Greens

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