How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Boston Plum Cake?

You need 8 ingredients. The key ingredients include: 1 c. vegetable oil, 2 c. sugar, 3 eggs, slightly beaten, 3 jars 3rd stage Gerber plums, and more.

Is Boston Plum Cake suitable as baking & desserts?

Yes, Boston Plum Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Boston Plum Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Boston Plum Cake Recipe

Name: Boston Plum Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. vegetable oil; 2 c. sugar; 3 eggs, slightly beaten; 3 jars 3rd stage Gerber plums; 1 c. pecans, chopped; 1/2 tsp. cloves; 1 tsp. cinnamon; 2 c. self-rising flour

Boston Plum Cake – a delicious recipe with vegetable oil, sugar, eggs, Gerber, pecans, cloves. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. vegetable oil
2 c. sugar
3 eggs, slightly beaten
3 jars 3rd stage Gerber plums
1 c. pecans, chopped
1/2 tsp. cloves
1 tsp. cinnamon
2 c. self-rising flour

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Quick Info

Servings
4 servings
Calories
1957 kcal
Category
Baking & Desserts

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