Bake this irresistible Boston Plum Cake at home. Made with vegetable oil, sugar, eggs and Gerber. Easy step-by-step instructions included.
This Boston Plum Cake relies on simple, everyday ingredients such as vegetable oil, sugar, eggs, slightly beaten and jars 3rd stage gerber plums. It comes together quickly and makes 4 servings, at about 1957 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Boston Plum Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026