How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Boston Market Cranberry Sauce Recipe?

You need 10 ingredients. The key ingredients include: 10 3/4 can cream of celery soup, 1 Tbsp. flour, 1/4 c. butter or possibly margarine or possibly canola oil, 1/2 tsp garlic salt or possibly to taste, and more.

Is Boston Market Cranberry Sauce Recipe suitable as soups & stews?

Yes, Boston Market Cranberry Sauce Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Boston Market Cranberry Sauce Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Boston Market Cranberry Sauce Recipe

Name: Boston Market Cranberry Sauce Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 3/4 can cream of celery soup; 1 Tbsp. flour; 1/4 c. butter or possibly margarine or possibly canola oil; 1/2 tsp garlic salt or possibly to taste; 1 x salt to taste; 1 x pepper to taste; 20 ounce frzn minced spinach, cooked according to package directions, well liquid removed Or possibly; 2 lb fresh spinach, cleaned, stems removed, minced, cooked and liquid removed; 1 Tbsp. dry onion, minced, Or possibly; 1 sm onion, peeled, ends removed, diced

Try this homemade Boston Market Cranberry Sauce recipe the whole family will love. Made with cream of celery soup, flour, butter and garlic. Easy step-b…

This Boston Market Cranberry Sauce relies on simple, everyday ingredients such as cream of celery soup, flour, x salt to taste and x pepper to taste. It comes together quickly and makes 4 servings, at about 423 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Boston Market Cranberry Sauce Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions