How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Boston Cream Pie?

You need 8 ingredients. The key ingredients include: 1 c. cake flour, 3/4 c. sugar, 1/3 c. milk, 6 Tbsp. margarine/butter (3/4 stick), softened, and more.

Is Boston Cream Pie suitable as baking & desserts?

Yes, Boston Cream Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Boston Cream Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Boston Cream Pie Recipe

Name: Boston Cream Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. cake flour; 3/4 c. sugar; 1/3 c. milk; 6 Tbsp. margarine/butter (3/4 stick), softened; 1 1/2 tsp. baking powder; 1 1/2 tsp. vanilla extract; 1/4 tsp. baking powder; 2 large eggs

Boston Cream Pie – a delicious recipe with cake flour, sugar, milk, margarine, baking powder, vanilla extract. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. cake flour
3/4 c. sugar
1/3 c. milk
6 Tbsp. margarine/butter (3/4 stick), softened
1 1/2 tsp. baking powder
1 1/2 tsp. vanilla extract
1/4 tsp. baking powder
2 large eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
634 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Boston Cream Pie

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