How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Boston Brown Bread(Traditional With Baked Beans) ?

You need 7 ingredients. The key ingredients include: 1 c. sifted all-purpose flour, 1 tsp. baking powder, 1 tsp. each: salt and soda, 1 c. each: whole wheat flour and yellow cornmeal, and more.

Is Boston Brown Bread(Traditional With Baked Beans) suitable as general?

Yes, Boston Brown Bread(Traditional With Baked Beans) falls under the General category and is a great choice for this type of meal.

How do I store leftover Boston Brown Bread(Traditional With Baked Beans) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Boston Brown Bread(Traditional With Baked Beans)

Name: Boston Brown Bread(Traditional With Baked Beans)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sifted all-purpose flour; 1 tsp. baking powder; 1 tsp. each: salt and soda; 1 c. each: whole wheat flour and yellow cornmeal; 3/4 c. dark molasses; 2 c. buttermilk; 1 c. raisins

Bake this irresistible Boston Brown Bread(Traditional With Baked Beans) at home. Made with flour, baking powder, salt and whole wheat flour. Easy step-b…

This Boston Brown Bread(Traditional With Baked Beans) relies on simple, everyday ingredients such as sifted all-purpose flour, baking powder, each: salt and soda and dark molasses. It comes together quickly and makes 4 servings, at about 1284 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 c. sifted all-purpose flour
1 tsp. baking powder
1 tsp. each: salt and soda
1 c. each: whole wheat flour and yellow cornmeal
3/4 c. dark molasses
2 c. buttermilk
1 c. raisins

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1284 kcal
Category
General

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