Boston Brown Bread

1. 1

   Put water and raisins in large pan; boil for 5 minutes (cool).

2. 2

   While still warm, add all other ingredients.

3. 3

   Mix together well.

4. 4

   Add nuts last.

5. 5

   Grease cans fully to top.

6. 6

   Half fill them.

7. 7

   Bake

8. 8

   until well brown in 350u00b0 oven for 45 to 60 minutes.

9. 9

   Cool for short time.

10. 10

    While still warm, tip out of can on wax paper.

11. 11

    (Use 3 or 4 No. 2 cans, vegetable or fruit.)

* Per serving · 4 servings · Values may vary.

No additional tips available.