How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

Is Boston Beach Wet Jerk Rub Recipe suitable as general?

Yes, Boston Beach Wet Jerk Rub Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Boston Beach Wet Jerk Rub Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Boston Beach Wet Jerk Rub Recipe Recipe

Name: Boston Beach Wet Jerk Rub Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. Fresh thyme leaves; 2 bn (about 13) green onions; 4 Tbsp. Finely diced fresh ginger; 3 x Scotch bonnet or possibly habanero peppers, stemmed; 1/4 c. Peanut oil; 5 x Cloves garlic minced; 3 x Bay leaves; 2 tsp Freshly grnd allspice; 1 tsp Freshly grnd nutmeg; 1 Tbsp. Spoon frshly gound pepper; 1 Tbsp. Freshly grnd coriander; 1 tsp Freshly grnd cinnamon; 2 tsp Salt; 1 x Lime (of course!), juice of

1/2 c. Fresh thyme leaves

2 bn (about 13) green onions

4 Tbsp. Finely diced fresh ginger

3 x Scotch bonnet or possibly habanero peppers, stemmed

1/4 c. Peanut oil

5 x Cloves garlic minced

3 x Bay leaves

2 tsp Freshly grnd allspice

1 tsp Freshly grnd nutmeg

1 Tbsp. Spoon frshly gound pepper

1 Tbsp. Freshly grnd coriander

1 tsp Freshly grnd cinnamon

2 tsp Salt

1 x Lime (of course!), juice of

Boston Beach Wet Jerk Rub Recipe

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