How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Borscht Salad Recipe?

You need 10 ingredients. The key ingredients include: 1 (1 pound 4 ounce.) can crushed pineapple, 1 (6 ounce.) raspberry Jello, 1 1/2 c. boiling water, 1 (1 lb.) can cubed beets, and more.

Is Borscht Salad Recipe suitable as salads?

Yes, Borscht Salad Recipe falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Borscht Salad Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Borscht Salad Recipe Recipe

Name: Borscht Salad Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (1 pound 4 ounce.) can crushed pineapple; 1 (6 ounce.) raspberry Jello; 1 1/2 c. boiling water; 1 (1 lb.) can cubed beets; 3 tbsp. cider vinegar; 1 teaspoon dry dill weed; Dash salt; 1 c. minced celery; Dairy lowfat sour cream; Dill weed for garnish

Borscht Salad Recipe

Eats Now Editorial Team · 820 kcal · Salads

Borscht Salad Recipe – a delicious recipe with pineapple, raspberry Jello, boiling water, cubed beets, cider vinegar, dill. Easy to follow and perfect for any occasion.

Serves 4 Salads

Borscht Salad Recipe

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