Bordeaux Relish

Name: Bordeaux Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 green tomatoes; 4 onions; 2 green peppers; 2 red peppers; 1 head cabbage, chopped; 1 oz. white mustard seed; 1/2 oz. celery seed; 1 Tbsp. salt; 1 Tbsp. turmeric; 1 lb. sugar; 1 qt. vinegar (1/2 white, 1/2 cider)

Eats Now Editorial Team · 585 kcal · General

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Bordeaux Relish – a delicious recipe with green tomatoes, onions, green peppers, red peppers, cabbage, white mustard. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

12 green tomatoes
4 onions
2 green peppers
2 red peppers
1 head cabbage, chopped
1 oz. white mustard seed
1/2 oz. celery seed
1 Tbsp. salt
1 Tbsp. turmeric
1 lb. sugar
1 qt. vinegar (1/2 white, 1/2 cider)

1
Chop tomatoes, onions and peppers.
2
Drain.
3
Add spices and vinegar.
4
Boil 20 minutes, then add chopped cabbage.
5
Stir well. Put in hot sterile canning jars and seal.
6
Do not process.

585

kcal

Calories

143

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 12 green tomatoes, 4 onions, 2 green peppers, 2 red peppers, and more.

Yes, Bordeaux Relish falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
585 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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