How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Boozy Onion Omelette?

You need 7 ingredients. The key ingredients include: 1 large brown onion, sliced thinly, 3 large eggs, beaten, 1 pinch salt, 1 dash pepper, and more.

Is Boozy Onion Omelette suitable as breakfast?

Yes, Boozy Onion Omelette falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Boozy Onion Omelette?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Boozy Onion Omelette Recipe

Name: Boozy Onion Omelette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large brown onion, sliced thinly; 3 large eggs, beaten; 1 pinch salt; 1 dash pepper; 2 tablespoons Chinese wine or 2 tablespoons brandy; 1 tablespoon light soy sauce; lettuce leaf (to garnish) (optional)

Boozy Onion Omelette – a delicious recipe with brown onion, eggs, salt, pepper, Chinese wine, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 large brown onion, sliced thinly
3 large eggs, beaten
1 pinch salt
1 dash pepper
2 tablespoons Chinese wine or 2 tablespoons brandy
1 tablespoon light soy sauce
lettuce leaf (to garnish) (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
127 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Scottish Oatmeal Breakfast With Teff Grain And Flax Seeds
Cava Breakfast Sandwich
Elote-Style Cornbread Waffles
Lemon And Poppy Seed Pancakes

Boozy Onion Omelette

How did you like this recipe?

Frequently Asked Questions