Boozy Eggnog Pancakes

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   ["1. Whisk all dry ingredients in a bowl.", "2. Mix eggnog, milk, and bourbon in a separate bowl. Melt butter in a microwave safe container. Whisk the yolks into the butter. Whisk the egg whites to the eggnog mixture. Stir all wet ingredients together.", "3. Dump wet ingredients into dry ingredients all at once, and whisk until just mixed.", "4. Pour pancake batter onto griddle heated over medium heat. These pancakes brown faster than most, so I cook them over a little lower heat."]

* Per serving · 4 servings · Values may vary.

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