How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Booze Cake?

You need 14 ingredients. The key ingredients include: 1 c. raisins, 1 1/2 c. water, 3/4 c. sugar, 1/2 c. butter or margarine, and more.

Is Booze Cake suitable as baking & desserts?

Yes, Booze Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Booze Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Booze Cake Recipe

Name: Booze Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 c. raisins; 1 1/2 c. water; 3/4 c. sugar; 1/2 c. butter or margarine; 1 egg; 1 1/2 c. flour; 3/4 c. liquor; 1 c. chopped walnuts; 1 tsp. vanilla; pinch of salt; 1 tsp. cinnamon; 1 tsp. nutmeg; 1 tsp. allspice; 1 tsp. baking soda

1 c. raisins

1 1/2 c. water

3/4 c. sugar

1/2 c. butter or margarine

1 egg

1 1/2 c. flour

3/4 c. liquor

1 c. chopped walnuts

1 tsp. vanilla

pinch of salt

1 tsp. cinnamon

1 tsp. nutmeg

1 tsp. allspice

1 tsp. baking soda

Booze Cake

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