Boogers and Slugs... Halloween Cake Recipe

Name: Boogers and Slugs... Halloween Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup butter or ½ cup margarine; 2 cups white sugar; 2 large eggs; 2 cups flour; ¾ cup golden raisin; 12 chopped walnuts (optional); ½ teaspoon ground cinnamon, to taste; ½ teaspoon ground nutmeg; ½ teaspoon allspice; 1 teaspoon baking soda; ½ teaspoon salt; 4 cups chopped green tomatoes, 1/4 inch chop

Servings: persons

½ cup butter or ½ cup margarine
2 cups white sugar
2 large eggs
2 cups flour
¾ cup golden raisin
12 chopped walnuts (optional)
½ teaspoon ground cinnamon, to taste
½ teaspoon ground nutmeg
½ teaspoon allspice
1 teaspoon baking soda
½ teaspoon salt
4 cups chopped green tomatoes, 1/4 inch chop

1
["Pre-heat oven to 350 degrees.", "Grease and flour 9x13"" cake pan.", "Wash and dice your green tomatoes.", "Place them in a strainer and let them drain while you mix the other ingredients together.", "At least 10 to 15 minutes.", "Cream butter or margarine with the granulated sugar until light.", "Add eggs one at a time until throughtly mixed and fluffy.", "Mix all dry ingredients together.", "Then toss in the raisins and nuts to coat them.", "Slowly incorporate the dry ingredients to the creamed mixture, then add the chopped tomatoes and mix well.", "Pour batter into the greased and floured baking pan.", "Bake at 350F for about 40 to 45 minutes.", "Check with a toothpick or spaghetti stick for doneness at 40 minutes.", "When stick comes out clean, remove from oven and allow to cool on a rack.", "The boogers will be visible.", "Frost with your favorite frosting."]

2887

kcal

Calories

224

Fat

198

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: ½ cup butter or ½ cup margarine, 2 cups white sugar, 2 large eggs, 2 cups flour, and more.

Yes, Boogers and Slugs... Halloween Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Boogers and Slugs... Halloween Cake

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