Bonnie's Strawberry Cake

1. 1

   Measure out the amount of each liquid ingredient.

2. 2

   Mix cake mix, eggs, jello , cooking oil, milk or water, and juice in that order.

3. 3

   Do not wait between ingredients or the batter will clump.

4. 4

   Beat until smooth ( It's ok if there are a few little lumps but get the major ones).

5. 5

   Bake at 350 degrees (175 C.) in a Bundt pan for 40-45 minutes.

6. 6

   Soften butter.

7. 7

   Thoroughly combine powdered sugar and butter.

8. 8

   Slowly add strawberries as needed, being careful not to make it too juicy.

9. 9

   Wait until cake has completely cooled to frost.

* Per serving · 4 servings · Values may vary.

No additional tips available.