How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bonnie's Quick Baked Salmon Cakes Recipe?

You need 8 ingredients. The key ingredients include: 1 env. instant potato granules (5 serving pack), 1 egg, slightly beaten, 1 c. finely minced celery, 1 tbsp. chopped onion, and more.

Is Bonnie's Quick Baked Salmon Cakes Recipe suitable as seafood?

Yes, Bonnie's Quick Baked Salmon Cakes Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Bonnie's Quick Baked Salmon Cakes Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bonnie's Quick Baked Salmon Cakes Recipe Recipe

Name: Bonnie's Quick Baked Salmon Cakes Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 env. instant potato granules (5 serving pack); 1 egg, slightly beaten; 1 c. finely minced celery; 1 tbsp. chopped onion; 1 can salmon (1 pound size), liquid removed, broken up; Yellow cornmeal; 1 tbsp. butter, melted; Cheese Sauce (see directions below)

Bonnie's Quick Baked Salmon Cakes Recipe – a delicious recipe with pack, egg, celery, onion, salmon, Yellow cornmeal. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 env. instant potato granules (5 serving pack)
1 egg, slightly beaten
1 c. finely minced celery
1 tbsp. chopped onion
1 can salmon (1 pound size), liquid removed, broken up
Yellow cornmeal
1 tbsp. butter, melted
Cheese Sauce (see directions below)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
299 kcal
Category
Seafood

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Bonnie's Quick Baked Salmon Cakes Recipe

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