Boneless Beef Brisket Recipe

1. 1

   Heat oven.

2. 2

   Brown brisket on both sides.

3. 3

   Remove from broiler, add in salt and pepper.

4. 4

   Mix ketchup, soy sauce, steak sauce and Worcestershire sauce.

5. 5

   Put brisket in baking pan, fat side up, spoon sauce on top of meat.

6. 6

   Add in onion on top of sauce.

7. 7

   Pour water around meat.

8. 8

   Cover and cook in 300 degree oven for about 1 hour per lb.. Baste every 30 min.

9. 9

   Add in potatoes and carrots during last hour of baking time.

* Per serving · 4 servings · Values may vary.

No additional tips available.