How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bon Melange French Market Soup Recipe?

You need 14 ingredients. The key ingredients include: 1 pkg. assorted dry beans, 3 quarts. water, 1 tbsp. salt, Ham bone, and more.

Is Bon Melange French Market Soup Recipe suitable as soups & stews?

Yes, Bon Melange French Market Soup Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Bon Melange French Market Soup Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bon Melange French Market Soup Recipe

Name: Bon Melange French Market Soup Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. assorted dry beans; 3 quarts. water; 1 tbsp. salt; Ham bone; Pepper to taste; Parsley to taste; Basil to taste; 1 lg. can tomatoes; 2 c. minced onion; 2 c. minced celery; 2 cloves garlic, chopped; 1 pound sliced smoked sausage; 2 raw boneless chicken breast, cut into bite size pcs; Cooked rice

Warm up with this hearty Bon Melange French Market Soup recipe. Made with beans, water, salt and Ham bone. Easy step-by-step instructions included.

This Bon Melange French Market Soup relies on simple, everyday ingredients such as assorted dry beans, quarts. water, salt and ham bone. It comes together quickly and makes 4 servings, at about 220 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Bon Melange French Market Soup Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions