How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bombay Street Sandwich ?

You need 10 ingredients. The key ingredients include: 1 tsp coriander or Mint chutney, 10 gms butter, Filling:, 4 thin slices of cucumber, and more.

Is Bombay Street Sandwich suitable as general?

Yes, Bombay Street Sandwich falls under the General category and is a great choice for this type of meal.

How do I store leftover Bombay Street Sandwich ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bombay Street Sandwich Recipe

Name: Bombay Street Sandwich
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tsp coriander or Mint chutney; 10 gms butter; Filling:; 4 thin slices of cucumber; 4 thin slices of tomato; 4 thin slices of boiled potato; 4 thin slices of red onion; Dash of fresh coriander and green chilly.; Dash salt and pepper; 2 slices white bread (can be substituted by whole wheat bread if you prefer, but should have crusts chopped off).

Try this homemade Bombay Street Sandwich recipe the whole family will love. Made with coriander, butter, Filling and thin slices of cucumber. Easy step-…

This Bombay Street Sandwich relies on simple, everyday ingredients such as coriander or mint chutney, gms butter, filling: and thin slices of cucumber. It comes together quickly and makes 4 servings, at about 1944 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

1944

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Bombay Street Sandwich

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions