How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bombay Chicken Salad?

You need 9 ingredients. The key ingredients include: 2 c. cooked chicken, 4 oz. can water chestnuts, chopped, 1/2 c. diced celery, 1/2 lb. green or red seedless grapes, cut in half, and more.

Is Bombay Chicken Salad suitable as salads?

Yes, Bombay Chicken Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Bombay Chicken Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bombay Chicken Salad Recipe

Name: Bombay Chicken Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. cooked chicken; 4 oz. can water chestnuts, chopped; 1/2 c. diced celery; 1/2 lb. green or red seedless grapes, cut in half; 1/2 c. no-fat sour cream; 1/4 c. low-fat mayonnaise; 1 tsp. curry powder; 1 tsp. soy sauce; 1 tsp. lemon juice

Bombay Chicken Salad – a delicious recipe with chicken, water chestnuts, celery, green, sour cream, low-fat mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 c. cooked chicken
4 oz. can water chestnuts, chopped
1/2 c. diced celery
1/2 lb. green or red seedless grapes, cut in half
1/2 c. no-fat sour cream
1/4 c. low-fat mayonnaise
1 tsp. curry powder
1 tsp. soy sauce
1 tsp. lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
399 kcal
Category
Salads

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