Bolognese, Spinach And Potato Pie Recipe

Name: Bolognese, Spinach And Potato Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 onion small, finely chopped; 3 cloves garlic minced; 9 ounces ground beef; 1 small carrot grated; 1 red pepper small, deseeded, finely chopped; 2 ounces mushrooms thinly sliced; 2 tablespoons tomato paste; 1/4 cup red wine; 15 ounces tomato puree; 10 1/2 ounces spinach roughly chopped; 2 3/4 pounds potatoes peeled, chopped; 3 tablespoons unsalted butter; 2 eggs lightly beaten; 2 ounces mozzarella cheese grated

Servings: persons

1 tablespoon olive oil
1 onion small, finely chopped
3 cloves garlic minced
9 ounces ground beef
1 small carrot grated
1 red pepper small, deseeded, finely chopped
2 ounces mushrooms thinly sliced
2 tablespoons tomato paste
1/4 cup red wine
15 ounces tomato puree
10 1/2 ounces spinach roughly chopped
2 3/4 pounds potatoes peeled, chopped
3 tablespoons unsalted butter
2 eggs lightly beaten
2 ounces mozzarella cheese grated

1
Preheat oven to 350u00b0F.
2
Heat oil in large saucepan. Cook onion and 1 clove garlic, stirring, until onion softens. Add ground beef, carrot, pepper and mushrooms. Cook, stirring, until ground beef browns. Add tomato paste, wine and tomato puree. Reduce heat and simmer, uncovered, for 30 mins, or until sauce thickens. Stir in spinach.
3
Meanwhile, cook potatoes in boiling salted water for 15 mins, or until tender. Drain. Mash with butter, eggs and remaining garlic until smooth.
4
Spread 1/2 the potato mixture over the base and sides of an 8 inch pie dish. Spread bolognese sauce over top then cover with remaining potato mixture. Sprinkle with cheese and bake for 30 mins, or until lightly browned on top.

690

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 onion small, finely chopped, 3 cloves garlic minced, 9 ounces ground beef, and more.

Yes, Bolognese, Spinach And Potato Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bolognese, Spinach And Potato Pie

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