Bologna Recipe

Name: Bologna Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 25 lb fresh meat; 1 lb Tender Quick; 2 quart water; 1 ounce black pepper; 1/2 ounce salt peter; 1 Tbsp. coriander; 7/8 ounce mace; 1/2 c. brown sugar; 1 tsp garlic; 1 Tbsp. liquid Barbecue Smoke(r)

Eats Now Editorial Team · 118 kcal · General

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Bologna Recipe – a delicious recipe with fresh meat, water, black pepper, salt, coriander, mace. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

25 lb fresh meat
1 lb Tender Quick
2 quart water
1 ounce black pepper
1/2 ounce salt peter
1 Tbsp. coriander
7/8 ounce mace
1/2 c. brown sugar
1 tsp garlic
1 Tbsp. liquid Barbecue Smoke(r)

1
To 25 pounds fresh meat add in 1 lb.
2
tender quick; grind twice.
3
Let set 24 hrs.
4
To 2 qts water add in remaining ingredients.
5
Mix and add in all together to meat and grind again.
6
Mix well; put in cans and process as any other meat (may add in some pork if desired).

118

kcal

Calories

Carbs

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 25 lb fresh meat, 1 lb Tender Quick, 2 quart water, 1 ounce black pepper, and more.

Yes, Bologna Recipe falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
118 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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